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BreakfastLunchStiff Drinks

Our chefs start the day as the sunrise begins to reveal the beautiful Coffs Harbour coastline.

Fresh baked muffins, bagels, croissants and pastries to begin the day. True breakfast classics ride alongside our house specialities all the way up to 11:30am.

 

Menu

Bruschetta;

Herbed & Roast Tomatoes 12.5

w/ bocconcini, green onlive tapenade, salsa verde VG

Avocado Smash 12.5

w/ pickled chilli, romesco sauce, seeds V GFO

Braised Mushrooms 12.5

w/ porcini puree, cashew cheese, hazelnuts V GFO

Waffles;

Banana 3 Ways 15.0

w/ Byron peanut butter, coco yoghurt, candied walnuts, organic maple VG

Buttermilk Fried Chicken 16.0

w/ greens, kim chi, chilli maple

Buckwheat Porridge 12.5

raspberry & lemon myrtle compote, coco milk, pecan butter V GF

Scrambled Eggs 18.5

house cured Salmon, soft herbs, pickled fennel, sauce gribiche, brioche GFO

French Toast 16.5

rhubarb compote, poached pear, chai custard, anzac crumb

Harvest Bowl 16.0

w/ spring greens, edamame, avo, sauerkraut, beetroot hummus, pickled zucchini, black sesame  V GF

Grilled Asparagus 15.5

on rye w/ pea puree, cherry tomatoes, fresh ricotta, poached egg, salsa verde GFO

3- Egg Omelette 17.0

w/ mushrooms, teleggio cheese, pepperonata, toast VG GFO

Zucchini & Haloumi Fritters 16.5

w/ spring greens, harissa, seeds VG

Bright Breakfast 16.5

w/ avo mash, haloumi, pickled beetroot, harissa & 2 organic eggs, poached on sourdough  VG

Eggs Florentine 13.5

w/ baby spinach, mustard hollandaise, toast GFO

add smoked ham / grilled bacon/ pulled pork +5 OR house cured salmon +6

Brekky Roll 9.5

w/ egg, bacon, cheddar, greens, tomato relish, milk bun

Morning Eggs 10.5

local, organic and free range on toast of choice: poached/fried (2)

scrambled (3) +1.5

Toast 6.0

fruit loaf/sourdough/rye/quinoa loaf       w/ house jam / vegemite

 

Sides

eggs (2) / grilled haloumi / greens (+4 ea)

charred mushrooms / roasted tomatoes / kim chi (+4 ea)

avocado mash / bacon /  fritters(2) (+5 ea)

house cured salmon (+6 ea)

tomato relish / smoked aioli / cucumber pickles (+2 ea)

 

GF gluten free | GFO gluten free option | V vegan | VG vegetarian

In short, a wholesome, delicious fare.

Nuts, seeds, legumes make up creative & adventurous salads, Largely gluten-free and vegan. Of course some naughties. Edgy bruschetta and panini and a specials board to challenge your norm.

 

Menu

Ruben Sandwich 13.5

toasted w/ slow cooked salted beef, sauerkraut, cheddar, pickles & smoked aioli

Roast Chicken Panini 14.5

w/ alfalfa, avocado, tomato, aioli

Pulled Pork Panini 14.5

w/ gruyere, rocket, smoked date & onion jam

Vego Burger 16.5

zucchini & haloumi patty w/ grilled mushrooms, beetroot hummus, avocado, greens on panini

ADD chippies to sambo for 2.5

*sandwiches made w/ sourdough or GF in open form*

Harvest Bowl 16.0

w/ spring greens, edamame, avo, sauerkraut, beetroot hummus, pickled zucchini, black sesame  V GF

Grilled Asparagus 15.5

on rye w/ pea puree, cherry tomatoes, fresh ricotta, poached egg, salsa verde GFO

Calamari Salad 18.5

w/ spanish sausage, corn salsa, chat potatoes GF

Charred Brocollini Salad 16.0

w/ pickled squash, mung beans, cranberries, almonds, green tahini dressing GF

Cumin Roasted Pumpkin Salad 16.0

w/ spring greens, pomegranate pearls, molasses, smoked labneh, seeds VG GF

Fish & Chips 17.5

beer battered perch fillets, gribiche sauce, salad

Bruschetta;

Herbed & Roast Tomatoes 12.5

w/ bocconcini, green olive tapenade, salsa verde VG

Avocado Smash 12.5

w/ pickled chilli, romesco sauce, seeds V GFO

Braised Mushrooms 12.5

w/ porcini puree, cashew cheese, hazelnuts V GFO

Waffles;

Banana 3 Ways 15.0

w/ Byron peanut butter, coco yoghurt, candied walnuts, organic maple VG

Buttermilk Fried Chicken 16.0

w/ greens, kim chi, chilli maple

 

Sides

eggs (2) / grilled haloumi / greens (+4 ea)

charred mushrooms / roasted tomatoes / kim chi (+4 ea)

avocado mash / bacon /  fritters(2) (+5 ea)

house cured salmon (+6 ea)

tomato relish / smoked aioli / cucumber pickles (+2 ea)

 

GF gluten free | GFO gluten free option | V vegan | VG vegetarian
*make sure you check out the front cabinet for something quick & yummy. Please advise staff of allergy

Supply opens its doors Monday through Sunday & when the clocks ticks 10am, you’ve got the below to choose from!

You’re welcome

 

 

COCKTAILS

Vespa 20.0

ciroc vodka, four pillars gin, lillet blonde

Supply Espresso Martini 19.5

ciroc vodka, mr black, massif house espresso, panella sugar syrup

Sneaky Tequila 19.5

tequila, Malibu, peach schnapps, pineapple, cranberry juice

Mojito 19.5

Bacardi gold, lime, mint, panella sugar syrup

Royal Hawaiian 19.5

four pillars gin, amaretto, fresh pineapple, panella sugar syrup

Cosmopolitan 18.5

ciroc vodka, Cointreau, fresh lime, cranberry & panella sugar syrup

Amaretto Sour 16.5

amaretto, fresh lemon, whites & panella sugar syrup

The Anthora 16.5

bomerkunder aquavit, punt e mes, averna, espresso, lemon & panella sugar syrup

Guava Mint Mimosa 15.0

guava juice, mint, sparkling wine

Bourbon Old Fashion 19.0

makers mark, peychaud bitter, sugar cube

Ardberg Old Fashion 25.0

ardberg single malt, peychaud bitter, sugar cube

‘Roast, cup, assess, repeat’

It’s what we do every day and we love the hell out of it.

Explore our espresso blends and single origin coffees in our online store or pick up a bag at the cafe to brew your own coffee at home.

View our Coffees